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Cunning planning needed as resistance grows and armoury dwindles

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More than 270 weed species and over 150 plant pathogens have developed resistance to certain herbicides and fungicides used in modern farming.

The main cost to agriculture is seen in yield losses which, in winter wheat, can be as much as 25% where black-grass populations have not responded to chemical control. Likewise, poorer control of fungal pathogens, such as Septoria tritici, can increase yield losses.  For example, up to 20% yield losses are typical in untreated crops with Septoria, although this can increase to 30-50% in untreated susceptible varieties in epidemic years. 

Maintaining effective control is vital. But the battle against pesticide resistance is a complex struggle with nature as mutations in the genetic structure of the weed or fungal pathogen continually develop to counter the action of the applied pesticide.